
Bistro Deli Sous Chef
Martin Wine Cellar
New Orleans, Louisiana
Full Time
Expires On: 07/01/2025
Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
Bistro Deli Sous Chef Requirements:
Two (2) years of experience preferred
Vocational or trade in a related field considered
Reading, calculating, and ability to use standard kitchen tools and equipment
Bistro Deli Sous Chef Benefits:
Improved Work/Life Balance - No Late Nights!
Company Culture focused on teams
Health/Dental/Vision Insurance
Life and Disability Insurance
401(k) and 401(k) Matching
Paid Time Off
Employee Discounts
Paid Training
PM22
PId1cea9f27246-35216-31134045